From €125 per person, drinks includes
Boarding: Port Debilly, opposite 34 Avenue de New York
Boarding at 7.30pm
Departure at 8pm, return to the Dock at 9.30pm
Cruise along the Seine approximately 1.5 hours long
More information

PRESTIGE SET MENU

€125 (per person)

COCKTAILS
Cocktail: a glass of Deutz champagne

STARTERS
Langouste sauce aux agrumes, éventail d’avocat
MAIN
Filet mignon of veal with Chanterelle sauce and gratin Dauphinois
ou
Salmon coulibiac with dill emulsion and crunchy vegetables
DESSERT
Duo of sweets
DRINKS
1/2 bottle Deutz champagne (375ml)
Mineral water

CHILDREN’S MENU

35€

MAIN
Captain’s Burger with puree or large fries
DESSERT
Ice cream Smurf Head
DRINKS
Juices or soda
Mineral water
Options
Window position: €5 per person
VIP section position: €10 per person
Birthday cake with a candle and glass of champagne: €10 per person
Bouquet of roses (to be ordered at least 24 hours in advance): €20

Best Pastry Artisan in France

All of our set menus include a dessert comprised of the pastries prepared by a chef who has the distinction of being recognised as Best Pastry Artisan in France.

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Useful information

Desserts Eiffel Croisières MOF

Google Rating
4.0